Maple Leaf to build plant-based protein facility in Indiana Company says new plant will produce tempeh, franks, sausages and raw foods Golden Pencil Awards now accepting nominations for 2019 Award is in recognition of a person’s lifetime contributions to the grocery industry Challenging 2018 sets Maple Leaf up for success in plant-protein space CEO Michael McCain says the company will continue to aggressively invest in plant protein products Maple Leaf Foods Q4 profit down 80% year over year Food company reports profit drops to $11.9 million from $59 million a year ago What lies ahead? A look at the trends that could shape the business of selling groceries in 2019 and beyond A food smart city Guelph is ideally positioned to create Canada’s first circular food economy Vegan butchers serve up plant-based alternatives New vegan butcher shops are subverting veganism's 'rabbit food' reputation with protein-packed meat mimicries Maple Leaf Foods to build $660-million plant in London Production at three other plants in Ontario will be consolidated into the new facility Maple Leaf Foods reports year-over-year profit loss Company says its third quarter was a challenging period thanks to trade instability Maple Leaf Foods recalls wiener brand over undeclared allergen Company says Schneiders brand Country Naturals Wieners may contain milk First Previous 16 17 18 19 20 Next Last