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Though the move is beneficial to grocers and customers alike, it exposes the "uncomfortable truth ... consumers bore the cost of a policy that never should have existed"

Parents prioritize price, reviews and convenience

Food prices are on the rise. The cause lies much closer to home—in Canada's policy decisions

Canada has never ranked higher in global food safety, yet we’ve never seen more recalls. It’s not that our food is less safe—it’s that we’re finally catching problems before they reach our plates

More than a trend, buying local reflects shoppers’ values—and offers retailers the opportunity to connect

Climate tech can deliver benefits, but can it deliver on affordability and respect for culinary traditions

The timing of China's 75.8% tariff on Canadian canola seed is no accident. With harvest just weeks away, farmers have little capacity to pivot to alternative buyers

How Ottawa’s retaliatory tariffs may hamper selection at Canadian grocery stores

In terms of price, rice has quietly become the single fastest-rising food product in Canadian grocery stores

"Supply management was designed to deliver price stability—not regional chaos and $5 eggs"