8/24/2026 Potash is Canada’s “pink gold”—one of the country’s most valuable natural resources and a cornerstone of global food production
8/23/2026 A counter-tariff may look patriotic in Ottawa. At the checkout, it is still a tax paid by Canadians
8/19/2026 Canadian taxpayers paid billions to compensate dairy farmers for presumed market losses, while much of the promised dairy competition never made it past the border
8/13/2026 Supply management’s greatest threat is its refusal to evolve
8/10/2026 When Canadian production falls short, the federal government needs to step in to keep prices at bay
8/8/2026 Ottawa must prioritize transparency and policy reform to keep the dairy industry in tact
8/4/2026 Australian beef is not stealing Canadian customers—it may be keeping them at the meat counter until Canadian beef becomes affordable again
7/29/2026 Halal meat isn’t the problem—keeping Canadians in the dark is
7/26/2026 Direct-to-consumer alcohol sales are progressing, but Canada will not have a genuine internal market until food—and supply-managed commodities—can move freely too
7/23/2026 CUSMA is now both a shield and a target, while Ottawa’s trade strategy remains all over the place
7/20/2026 Washington’s new 50% tariff threat is not a surprise. It is the predictable consequence of mistaking political theatre for a trade strategy
7/19/2026 Changing the clock won’t create more daylight—but it could change when, where and how we eat
