Saputo makes senior leadership changes Carl Colizza, Frank Guido and Martin Gagnon start new roles April 1 Gene-edited foods: Coming soon, but will consumers bite? How shoppers react to the next generation of biotech foods could come down to PR Takeaways from Shoptalk 2019 Grocery and CPG executives share insights on how to stay relevant and grow business Challenging 2018 sets Maple Leaf up for success in plant-protein space CEO Michael McCain says the company will continue to aggressively invest in plant protein products The ever-changing label landscape Foods labelled free-from or plant-based are increasingly in the spotlight, while the term “natural” remains a bit vague Are YEMPs on your radar? Young educated millennial parents are a large group that’s influencing eating habits From cannabis edibles to plant proteins: 2019 food trends Clean sweep Canadians spend more than $2 billion annually on household products. Kraft Heinz posts US$12.6B loss, reveals fed investigation U.S. Mondelez CEO looks to create a 'culture of questioning' Dirk Van de Put looks to provide employees with the tools to help First Previous 198 199 200 201 202 Next Last