Whole Foods forecasts top 10 food trends for 2024 From new plant-based proteins to global peppers and buckwheat, here's what the retailer predicts will be popular next year Nature's Touch acquires Sunrise Growers' operations in Kansas, Mexico Company says deal will create an expanded distribution network and more efficient supply chain Truck driver shortage weighs on small food retailers As trucking companies struggle to recruit drivers in a competitive post-pandemic job market, independent grocers feel the pinch Voilà reveals Thanksgiving shopping trends Sobeys’ online home grocery delivery service shares which Thanksgiving favourites are most popular with Ontarians this year Kellanova completes separation of North American cereal business Kellanova Canada, formerly Kellogg Canada, announces new leadership team High Liner Foods appoints interim CEO CFO Paul Jewer to helm the company as it searches for a new president and CEO Gay Lea Pumpkin Spice Coconut Whipped Topping Innovation continues to power the plant-based food movement There is no shortage of ideas and products in the plant-based pipeline CAGIS "Off Limits" series gets peek behind the curtain at Chapman's At Chapman’s factory in Markdale, Ont., the series' host and ice-cream scientist Tammy Barrett create two new flavours of ice-cream Four things to know about pumpkin spice We explore the rising popularity of this fall-inspired flavour First Previous 13 14 15 16 17 Next Last