The food we eat in the Ozempic era The use of Ozempic and similar GLP-1 drugs is prompting a seismic shift in the food industry How grocers can win loyalty in 2024 Air Miles’ Jason Beales talks loyalty shifts in the grocery space and how programs can help with Canadians’ ‘pain points’ Parkland puts 157 convenience store and fuel station locations up for sale The bulk of the stations are in Quebec and Ontario Empire chief Michael Medline to receive RCC Trailblazer Award Executive to be recognized at RCC's Canadian Grand Prix New Product Awards Gala Sayers Foods in Apsley reopens almost 40 months after a devastating fire New store features a deli and cafe, in addition to grocery items FTC: Large grocers exploited their power during pandemic New report from the U.S. agency investigates causes of supply chain disruption Friday Briefs: Stephen Harper joins Couche-Tard board; Starbucks launches on Skip Quick bites to catch you up on the past week Canadian retailers making strides in omnichannel commerce: KPMG New report ranks Canada fourth among other major countries Food waste is out, 'scrappy cooking' is in as grocery prices rise and budgets tighten The culinary movement has struck a chord with people stressed out by higher food prices Alimentation Couche-Tard seeing low-income customers cut back on store visits: CEO Company says it's focused on providing value to customers amid the current headwinds First Previous 30 31 32 33 34 Next Last
