Food manufacturers cut capacity amid labour shortages, supply chain issues Suppliers are concentrating on key sizes and flavours to try and keep products on shelves Canadians’ curb appetite for meat: Report Waning demand for animal proteins among five trends identified by Farm Credit Canada Saputo announces changes to its executive structure President and chief operating officer Kai Bockmann is retiring China, Philippines halt Canadian beef imports after case of mad cow disease Atypical case of BSE was discovered on an Alberta farm last month and poses no health risk to humans Game on! Boosting merchandising efforts around Super Bowl is a winning strategy Keurig to pay $3 million fine for misleading recycling claims The Competition Bureau says K-Cups aren't widely accepted for recycling programs in most provinces Galen Weston asks for customer feedback with #HeyPC campaign New Loblaw advertising encourages shoppers to share their stories — good and bad — across social media channels 6 food trends to watch What those in the know say will be the next big things in 2022 Ontario police investigating alleged butter theft Ontario Provincial Police say two truckloads of butter with a retail value of approximately $200,000 were stolen over the holidays Plant-based doesn't always mean healthy: Experts Plant-based options are often highly processed and higher in sodium than their meat counterparts, so what is the nutritional benefit? First Previous 39 40 41 42 43 Next Last
