Kristin Laird
ARTICLES BY THIS AUTHOR
- 5/25/2021
The future of work is hybrid
Flexible work is here to stay. How can companies prepare for this shift? - 5/25/2021
Sunterra Market adds new perks to rewards program
Bonus points, status tiers and a new app are part of the refresh - 5/24/2021
Mary Dalimonte, Beena Goldenberg named to Sol Cuisine board
Former Star Women in Grocery winners bring decades of experience to board - 5/24/2021
Canadian Chicken – A sustainability success story
Sustainability is important to Canadian consumers – Chicken farmers deliver - 5/24/2021
New Loblaw campaign asks, 'Do you yuzu?'
The citrusy fruit is the "flavour of the summer" and the cornerstone of the grocer's President’s Choice summer marketing campaign - 5/24/2021
Saputo expands non-dairy cheese and value added ingredients with two acquisitions
The dairy giant is spending a combined $187 million on the two companies, one of which is in Scotland - 5/20/2021
Loblaw says it has surpassed key CSR targets on emissions, food waste
‘The objective is to keep moving the needle’ says head of corporate social responsibility Tonya Lagrasta - 5/19/2021
Oatly to raise US$1.4 billion in public debut
CEO Toni Petersson says proceeds will be used to expand production capacity to keep up with growing demand - 5/19/2021
No Frills in Tottenham, Ont. planned for the fall
Loblaw's discount banner will be the community's third grocery store, joining Foodland and Vince's Market - 5/19/2021
The problem with solving the plastics problem
New report calls for collaboration between industry and government to reduce packaging and food waste
