Kristin Laird
ARTICLES BY THIS AUTHOR
- 3/31/2022
What food products were big winners in 2021? (Report)
FCC’s annual report looks at food-manufacturing sales across categories - 3/31/2022
Canadian Grocer’s parent company hires former Wall Street Journal exec
Craig Lowe will head new enterprise membership and subscription initiatives for EnsembleIQ - 3/31/2022
Metro, Unifor avert looming strike at Toronto distribution centre
Union says a tentative agreement has been met and significant gains have been made - 3/31/2022
Grocery’s biggest western event is back live!
Grocery & Specialty Food West returns to Vancouver this April - 3/30/2022
Economy grew 0.2% in January: Statistics Canada
Services hit hard in the month because of COVID restrictions are likely to rebound as long as prices don't rise, experts say - 3/30/2022
Class-action lawsuits allege beef price-fixing scheme
Lawsuits have been filed in Quebec and B.C. against Cargill Inc., JBS, Tyson Food Inc. and National Beef - 3/30/2022
naturSource promotes Jessica Levac to new sales role
In her new role, Levac has been tasked with growing sales of the company's brands across Canada - 3/30/2022
UGI fills director of business development role
Tressa Scorziello joins the organization on May 16 - 3/30/2022
Moisson Montréal executive director Richard D. Daneau to retire
The not-for-profit organization says it will look for a replacement in the coming months - 3/29/2022
The latest innovation in food delivery is frozen
Spatula brings gourmet flash-frozen meals, ready in 10 minutes, to consumers’ doorsteps
