Sylvain Charlebois Professor, Dalhousie University Author Profile Sylvain Charlebois is professor in food distribution policy and senior director/AGRI-Food Analytics Lab at Dalhousie University. He is the author of "The Food Professor" blog series for Canadian Grocer. ARTICLES BY THIS AUTHOR 10/12/2021 Rescuing food from landfill is going mainstream Sylvain Charlebois 10/4/2021 Why lab-grown meat needs an advocate Sylvain Charlebois 9/21/2021 Is food inflation higher than Statistics Canada suggests? Sylvain Charlebois 9/13/2021 QR codes are having a moment and it can change the food industry Sylvain Charlebois 9/7/2021 As meat prices rise, cost-conscious Canadians are looking to alternatives Sylvain Charlebois 8/31/2021 Industry labour shortage is nothing new, but you can’t blame food companies Sylvain Charlebois 8/29/2021 How the Conservatives plan to tackle food inflation if elected Sylvain Charlebois 8/17/2021 Food prices are about to make the largest jump in history Sylvain Charlebois 7/11/2021 Greenhouses and gardens a growing trend at grocery Sylvain Charlebois 6/16/2021 JBS cyber attack a wakeup call for the food industry Sylvain Charlebois First Previous 17 18 19 20 21 Next Last
Sylvain Charlebois Professor, Dalhousie University Author Profile Sylvain Charlebois is professor in food distribution policy and senior director/AGRI-Food Analytics Lab at Dalhousie University. He is the author of "The Food Professor" blog series for Canadian Grocer.
