How AgriTech North is fighting food insecurity in Ontario The company produces herbs, cherry tomatoes, eggplant and strawberries year-round Food prices are already high in Canada. Will the Iran war make them worse? If the war in Iran persists, it could have profound global impacts Maple syrup season closes on a sweet note, despite tumultuous weather Key to a good season is the alternation between freezing temperatures at night and thaws during the day Why you can’t bomb your way out of a logistical bottleneck And when that bottleneck is oil and fertilizer, the real fallout shows up at the grocery store Average Canadian farmland values soar again, but uplift uneven across country Over the past year, the Canadian farmland market remained resilient with producers expanding their land base and making strategic acquisitions Feeding the harvest: the challenge and value of seasonal farm labour Seasonal workers are paramount to planting, maintaining and harvesting the vegetables sold to the country's biggest grocers Canada's food inflation is slowing—but the squeeze isn't over Food inflation may be cooling on paper, but for Canadians pushing carts down grocery aisles, the math still doesn’t add up Rising oil prices fuel increase in food prices When energy prices rise, its felt throughout the entire supply chain before eventually hitting customers' wallets Cocoa beans rot and West African farmers seek other options after commodity crash Annual cocoa bean yields has been declining over the years, from the past heyday of 300 bags to 50 bags in 2025 Outside the ordinary: Three trends shaping the specialty produce market Exotic fruits and vegetables bring consumers fresh experiences and added health benefits 1 2 3 4 Next Last
