Home-cooked meals linked to fewer harmful chemicals: Study Cooking more meals at home may keep harmful chemicals at bay, according to new research from the Silent Spring Institute Sponsored African-grown ginger appeals to Canadians exploring sustainable food sources New project in Mozambique helps to improve people’s lives and support the economy Carol Stewart to receive FCPC’s 2019 Award of Distinction Award presentation part of executive conference in Niagara-on-the-Lake, Ont. President's Choice milk product recalled Loblaw-owned brand Lower Iron milk-based powdered infant formula may contain Cronobacter Sowing the seeds of success Nova Scotia’s youth-driven, inner-city Hope Blooms is growing its reach to Ontario Championing co-ops and community Ron Welke has spent his career contributing to Federated Co-op’s success. Save-On-Foods announces executive changes Among the changes: Jamie Nelson becomes executive VP of Save-On-Foods; Brenda Kirk becomes senior VP of health, wellness, and our brands Camino Vegan-friendly Chocolate Bars New PC-backed fundraiser fights Canadian food insecurity Whether a potluck, a dinner party or an office lunch club, national movement encourages people to eat together for a good cause SPUD.ca stops selling plastic water bottles Vancouver grocery delivery company continues its commitment to sustainability First Previous 128 129 130 131 132 Next Last
