Ontarians expect to cut back on meat, produce in coming months: Study Ontario consumers plan to buy less fresh fruits and vegetables as inflation remains high, according to a new study from OPMA Daiya makes multi-million-dollar investment in fermentation technology Brand to use traditional dairy fermentation methods to create plant-based alternatives Former Nutrabolt exec joins Guru Organic Energy as chief revenue officer Rajaa Grar brings nearly two decades of experience to the role Keurig Dr Pepper commits $1.5 million to Red Cross in Canada and U.S. Financial support is part of a new multi-year partnership Hershey Canada releases limited edition Her for She bars, pledges $40K to Girl Up Partnership launches ahead of International Women’s Day Giant Tiger releases apparel with Canadian Women’s Foundation Proceeds from the sale of the “Fierce Like Tigers” t-shirt and sweater will support programs for girls and gender-diverse youth Second Harvest unveils winners of first Food Rescue Awards A number of individuals and organizations were recognized for their food rescue efforts at a gala in Toronto Digital is driving consumer habits, but there is still value in traditional greeting cards Despite the rise of digital options, people still appreciate traditional cards Sponsored Celebrating 50 years at Chapman’s As Chapman’s reaches the half-century mark, its business – and commitment to Canadians – is stronger than ever Kraft Peanut Butter debuts Welcome Home Jars with Duolingo Limited-edition jars aim to extend support to new Canadians First Previous 99 100 101 102 103 Next Last
