From small farms to your cup: What it takes to make that one cup of fresh coffee While the roasting process hasn't changed drastically over the years, the coffee industry has Four things to know about creatine Hint. It’s not just for bodybuilding In a polycrisis era, tradition becomes a retail strategy As Canadians navigate overlapping crises, nostalgia-driven food and traditions are giving consumers a sense of control Fewer kids, more pets — and a food system that isn’t ready Pets now occupy the social space children once did, but our food affordability debates haven’t caught up Jobs, economy top voters' priorities at the end of a turbulent 2025: Nanos poll HelloFresh study reveals Canadians' multicultural tastes The study analyzed millions of meals picked by diners from 18 countries Statistics Canada reports October retail sales down 0.2 per cent at $69.4B Sales at food and beverage retailers were down 2% as beer, wine and liquor retailers fell 10.6% Shelf life: Where Canada's grocery industry is headed next From market volatility to emerging shopper trends in grocery, Sylvain Charlebois looks to 2026 and beyond How Canadian consumers are adapting in an uncertain economy: NielsenIQ Patriotism and price sensitivity collide as Canadians rethink how they spend on groceries Bank of Canada's Macklem says he expects food inflation to ease in 2026 Not every aisle will see relief and prices themselves likely won't decline 1 2 3 4 5 Next Last
