Snacks take a bite out of meal time as consumers pivot to smaller portions Snacking increases in popularity as Canadians look for convenience on a budget Consumer trends in cough, cold and flu remedies Shoppers are stocking up on natural, multi-symptom wellness solutions that treat—and prevent—seasonal illnesses Statistics Canada says retail sales down 0.7 per cent in September at $69.8B Supermarkets and other grocery retailers saw a 0.3% rise Research shows best before confusion fuelling food waste—and grocers can help Last June, Too Good To Go launched its ‘Look-Smell-Taste’ initiative in Canada Four things to know about alternative pastas Hearty, healthy and anything but ordinary Cereals Canada releases 2025 New Wheat Crop Report Report advises global and domestic customers on what to expect from this year's crop Food prices top Canadians’ financial pressures New study shows consumers are still feeling the pinch, but increasingly prioritize nutrition and local foods The drug that’s eating the food industry Two million Canadians are eating less—much less—while taking Ozempic strictly to lose weight. That’s the equivalent of the entire populations of Manitoba and New Brunswick combined Why Trump’s tariff reversal is quietly great for Canada Trump’s u-turn on food tariffs is a gift Canada didn’t ask for but will happily take Inflation cools to 2.2% as gas, grocery prices fall in October Grocery prices fell 0.6% in October First Previous 3 4 5 6 7 Next Last
