Four things to know about jerky Canadians have a big appetite for cannabis edibles: Survey Mintel analyst says food manufacturers can capitalize on the growth of cannabis—even if they’re not in the edibles space Smooth operator Butters and spreads are enjoying a renaissance, thanks to diet trends and product ingenuity Can the dairy industry survive against milk alternatives? December retail sales flat, says StatsCan The evolution of snacking Snacks represent a huge opportunity, but to unlock growth you need to understand your snackers Jeff Bezos commits US$10 billion to fight climate change Amazon founder says he will use his own money to provide grants to scientists, activists and nonprofits working to protect the earth Climate change concerns give rise to veganism Taking environmental measures into their own hands, an increasing number of Canadians are shifting to meat alternatives Tomatoes and gas push inflation to 2.4% The price of fresh vegetables increased by 5%, stemming from inclement weather in certain growing regions Food delivery is booming, but price is an issue for consumers: Survey Dalhousie study author says grocers can get a piece of the meal-delivery pie First Previous 113 114 115 116 117 Next Last
