Food fight As the pandemic’s impact wanes, competing with foodservice will again become critical Inflation nation Consumers are on the hunt for value. How will this impact where they eat? Bank of Canada hikes key interest rate by full percentage point The bank is aggressively trying to lower inflation, which it believes will remain at 8% over the next few months Canadian food suppliers signal more price hikes coming this fall In letters to the country's grocers, food manufacturers have indicated that prices will rise in September thanks, in part, to mounting inflationary pressures Goodfood partners with Pusateri’s Online grocery company now offers gourmet ready-made meals from the fine-food grocer It’s easy to blame Big Food for high grocery prices. But should we? Two-thirds of Canadians believe corporate “greedflation” is squeezing their household budgets. It’s not that simple Dairy Farmers is all in on sustainability New campaign highlights the group's goal to reach net-zero greenhouse gas emissions by 2050 The Canadian Dairy Commission names new CEO Veteran CDC executive Benoit Basillais replaces Serge Riendeau In an era of extremes, food policies are suffering Canadians on strict budgets are dialing back their grocery purchases Bank of Canada reports note that consumers are adjusting to rising food costs by going generic, only buying what's necessary and even gardening more Most Canadians feel local foods are important. But why? While the vast majority believe in buying local, relatively few think Canadian foods are more affordable or nutritious than imported competitors Inflation is real. How can you help? First Previous 59 60 61 62 63 Next Last
