U.S. companies sound alarm over commodity price hikes Consumers are about to start paying more for certain food and beverage brands as demand and raw material costs rise Top trends shaping global tastes A new report highlights ingredients and tastes influencing consumer demand, from nostalgic tastes to novel flavours National Zero Waste Council launches new campaign “5 Ways With” aims to help Canadians rethink avoidable food waste Certification program for plant-based foods hits store shelves New seal aims to help consumers identify animal-free products Canadians struggling with eating habits during COVID: Survey Findings point to a big opportunity for grocers to help consumers on the health front Canadian workers feel they’ve been treated fairly during pandemic, but there are concerns: KPMG Nearly half of full-time employees have seen their workload increase, and nearly one-third say they’re overworked Sponsored Meatless Farm providing Ontarians with more plant-based options than ever before New range of plant-based products now available at 130 Metro locations across Ontario Canada's grocery workers are struggling with anxiety More than a year into the pandemic and front-line staff continue to deal with COVID cases in the workplace and aggressive customers Sponsored Autonomous cleaning solutions help essential retailers meet consumer demand for safety Nilfisk Liberty SC50 robotic floor scrubber cleans quickly and efficiently so food retailers can establish customer trust without overburdening cleaning staff Food affordability faces perfect economic storm First Previous 94 95 96 97 98 Next Last
