Research Topic

A new report says Canada will be short 24,000 general farm, nursery and greenhouse operators over the next decade

The government said the wage increase will benefit food service staff, grocery store workers, retail workers and others who were essential workers during the pandemic

Leger releases results of 26th annual Reputation study

Nutrien CEO Ken Seitz says climate change is redrawing the map of global food production

From functional and booze-free bevvies to plant-based options, here’s how Canadians will be quenching their thirst

Frugality has become mission critical for consumers

New research from Dalhousie's Agri-Food Analytics Lab and Caddle examines which factors Canadians believe contribute the most to food inflation

Countries of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership have given the U.K. a green light to become the 12th country in the trading bloc

Deloitte Canada's latest economic outlook suggests the recession won't be as deep as previously forecasted

The federal beverage alcohol duty is set to increase 6.3% on April 1