Four things to know about blackcurrants They're juicy, sweet and full of antioxidants Outside the ordinary: Three trends shaping the specialty produce market Exotic fruits and vegetables bring consumers fresh experiences and added health benefits Beyond Meat drops the 'Meat' from its name as it pivots to plant-based drinks and snacks The brand refresh comes as sales of plant-based meat alternatives continue to struggle Five consumer-driven trends leading wellness aisles: CHFA From GLP-1s to a shift in comfort food consumption, here's what's trending High-protein, few-ingredient recipes driving TikTok food trends From protein dips to cheesy sweet potatoes, these are the current viral food trends to watch Bot shoppers and beauty foods: Grocery’s next big shifts Nourish Food Marketing’s Jo-Ann McArthur on the latest developments in AI-driven shopping and wellness-focused foods Food prices expected to continue to climb again this year Researchers from universities across Canada share their insights on the 2026 Canada Food Price Report Coffee’s hottest and coolest trends From functional ingredients to cold brews, Canadians are finding new ways to fuel their love for coffee The U.S. redesigned its food guide while Canada keeps lecturing This week, the United States didn’t lecture its citizens about food—it redesigned the system around how people actually eat. There’s a lesson here for Health Canada Healthy Planet announces Markham, Ont., location with new Healthy Planet Kitchen The new location will have organic essentials and on-the-go meals 1 2 Next Last
