The economy is sluggish. So why is fast food struggling? Fast food is stuck in the middle—too expensive to be cheap, not good enough to be premium Cocoa prices have come down, but that doesn't mean Easter chocolate will be cheaper Some chocolate manufacturers may be seeking to recover the capital invested in retooling recipes and equipment to maintain price stability, experts say Revitalizing the seafood department FMI’s The Power of Seafood 2026 report shows retailers can find growth through inspiration and education More than chocolate: Spring’s renewed possibilities for retailers Easter signals a time of reset for consumers, creating opportunities for retailers to freshen up their stores and merchandise for impulse buying The grocery squeeze: How rising prices are eroding financial security for Canadians One in three households is relying on savings or credit to cover basic food needs Statistics Canada reports January retail sales up 1.1% to $70.7B Sales at supermarkets and other grocers fell 0.7% Next-gen grocery store design: Balancing automation with the human touch How architects are reimagining the stores of tomorrow Grocery at a glance: Canadian Grocer celebrates 140 years For 140 years, Canadian Grocer has reported on the grocery industry's biggest moments Trending: Loblaw's data breach, the power of private label, Empire's Q3 results and more! A roundup of popular stories from CanadianGrocer.com that you don't want to miss The rise of the pajama economy Shopping in sleepwear isn't a fashion statement—it’s an economic signal First Previous 3 4 5 6 7 Next Last