Experts

Quebec's Bill 72 brings long-overdue transparency to grocery pricing and tipping, empowering consumers to finally see the true cost of what they buy

As AI takes over more aspects of our food systems, it risks disconnecting people from understanding how their food is produced and consumed

Both Molson Coors and John Deere are pivoting from traditional EDI initiatives to a 'more comprehensive approach,' integrating inclusivity deeply into their business practices

More and more customers are embracing self-checkout and it’s changing the way they shop

By cutting interest rates, the Bank of Canada could ease back-to-school lunch costs

To cater to evolving consumer preferences and stricter budgets, it might be time to shelve this autumnal staple

Ottawa's decision to tighten the Temporary Foreign Worker Program marks a necessary shift toward addressing systemic issues in Canada's labour market

Loblaw’s strategic expansion into minimalist No Name stores signals a bold shift towards self-disruption and heightened competition in the grocery sector

A potential nationwide rail strike threatens to disrupt Canada's agri-food supply chain, jeopardizing both domestic food security and global markets reliant on Canadian exports

Costco Canada is introducing mandatory card scanning at store entrances, a move aligned with its highly profitable model of monetizing access rather than relying solely on retail sales