Gay Lea Foods shuffles board of directors Andrew Henderson succeeds Rob Goodwill as part of planned succession process Gay Lea Foundation announces more than $1 million in community impact grants Fall 2025 grants support health, agriculture, and community well-being projects across Canada and internationally Gay Lea Foundation announces $1 million in community impact grants Spring grant recipients announced Gay Lea Foods makes multi-year, $1.2M commitment to Second Harvest Company to provide equivalent of 3.6 million meals to Canadians facing food insecurity Gay Lea Foods signs tentative agreement to sell Thornloe Cheese Ontario-based Triple “A” Cheese seeks financing to close deal Gay Lea Foods unveils immersive pop-up in Mississauga “Share Joy by Gay Lea" experience to raise up to $10,000 for the Boys & Girls Club Smooth operator Butters and spreads are enjoying a renaissance, thanks to diet trends and product ingenuity Grand Prix winners revealed Cauliflower pizza crust and a vegan protein smoothie are among the winners of the 26th annual best new product awards Canadian Grand Prix finalists revealed The Retail Council of Canada’s has unveiled the short list for its annual new product awards Gay Lea Foods continues to grow Mississauga, Ont.-based company purchases Alberta Cheese Company 1 2 Next Last