Dairy/Deli/Bakery

By protecting a shrinking sector with outdated tools, Canada isn’t just coddling dairy farmers—it’s abandoning its credibility, its consumers, and its future as a serious trading nation

Project will see launch of Oikos yogurt cups made from PET resin

Mike Bascom joins bakery from Labatt

Pruvot to lead Boursin brand in Canada as Traglia takes on new responsibilities

Capra to represent Italian cheese brand in Canada

Canada’s dairy policy was designed to protect farmers—but on its current path, it’s protecting consolidation, stifling trade, and shutting out the future

Company looks to capitalize on growth of private-label baked snacks

Dairy and dairy alternatives continue to evolve as innovation keeps pace with changing consumer preferences

Oliver Paipoonge farm operator says switching to free-market system would be one-way road to instability

A tangy, complex flavour with a boost of beneficial probiotics