Michael-Angelo's opens doors to redesigned Markham location New look blends modern design and old world experience 8 secrets to super sampling Transform your in-store sampling from mundane to marvelous Walmart Supercentres to scale down, says CEO Doug McMillon says customers don't necessarily want to walk through huge stores Making your safety training effective Amazon.ca introduces pickup points for customers Pickup is available at 6,200 locations across the country The king of Couche-Tard's next move At 65, the man behind Couche-Tard is still building his empire Amazon makes customers an offer they can refuse Make an Offer program allows customers to haggle with third-party sellers How to create a healthy store plan In his latest book, food psychologist Brian Wansink reveals how grocers can get shoppers to buy more healthy food Quality Foods brings public access defibrillator to stores All locations now equipped with AED to ensure staff and customer safety Rethinking big boxes How hypermarkets will evolve First Previous 172 173 174 175 176 Next Last