Sylvain Charlebois Professor, Dalhousie University Author Profile Sylvain Charlebois is professor in food distribution policy and senior director/AGRI-Food Analytics Lab at Dalhousie University. He is the author of "The Food Professor" blog series for Canadian Grocer. ARTICLES BY THIS AUTHOR 6/2/2022 To Health Canada, not all saturated fats are equal Sylvain Charlebois 5/24/2022 Self-checkouts are gaining popularity, but what’s in it for consumers? Sylvain Charlebois 5/17/2022 Could Canada's supply of baby formula run dry? Sylvain Charlebois 5/15/2022 Meal kit market may have peaked Sylvain Charlebois 4/18/2022 Has COVID really changed the food industry? Sylvain Charlebois 3/21/2022 Why Statistics Canada is changing how it monitors food prices Sylvain Charlebois 3/15/2022 'It’s time for the Canadian food industry to up its couponing game' Sylvain Charlebois 3/8/2022 Playing Russian roulette with food security and brand reputation Sylvain Charlebois 2/28/2022 From a virus to a tyrant, the Russia-Ukraine conflict is the agri-food sector's next hurdle Sylvain Charlebois 2/21/2022 Frito-Lay, Loblaw price dispute symbolic of larger industry issues Sylvain Charlebois First Previous 15 16 17 18 19 Next Last
Sylvain Charlebois Professor, Dalhousie University Author Profile Sylvain Charlebois is professor in food distribution policy and senior director/AGRI-Food Analytics Lab at Dalhousie University. He is the author of "The Food Professor" blog series for Canadian Grocer.
