Consumers growing cynical of Canada’s food industry: Report New research finds public trust in Canada’s agri-food industry remains steady, but affordability concerns create skepticism among consumers Jamie Nelson, CFIG’s incoming chair, on championing independents Canadian Grocer catches up with Nelson to talk about the current grocery landscape and what it will take for indies to win PHOTO GALLERY: Healthy Planet opens new store in Yonge-Dundas Square The 7,500-sq.-ft. location features a Healthy Planet Kitchen Del Monte enters partnership to help reduce carbon emissions Brand teams up with Arbre-Évolution cooperative to achieve goal Maple Leaf donates $250K to Healthy Students Brighter Ontario campaign Campaign supports the expansion of student nutrition programs Ontario Lactalis breaks ground on Oshawa distribution centre Facility is set to open in late 2024 Fair Trade products are typically less popular when food prices rise. This time, it's different October signifies Fair Trade Month. Fair Trade food products often face challenges in maintaining their popularity amidst rising food prices. However, this time, there's a notable difference FHCP announces senior executive changes Errol Cerit and Michi Furuya Chang's roles with the organization are expanding Three Farmers Foods expands operations with manufacturing facility in Saskatchewan The 15,000 square foot facility in Saskatoon will specialize in the production of a range of snacks, with a key focus on beans Arlene Dickinson’s District Ventures Capital makes $50,000 food donation to Second Harvest Organizations challenge corporate Canada to match donation in ‘Give Thanks’ campaign First Previous 37 38 39 40 41 Next Last
