The thrill of the deal Consumers say they want low prices. Sorry beer: Canadians are turning to wine, spirits The latest Statistics Canada data shows hardly any bubbles in beer sales A little heat for the freezer aisle? A coalition of CPGs tries to dispel the notion that frozen food isn't healthy Food brands and the effect of snacking Yogurt used to be a nice light snack. In Europe and elsewhere, SodaStream a bubbly hit Twenty-five per cent of Swedish kitchens have the beverage carbonator Eating healthy, the wrong way In avoiding certain foods, people with diabetes often end up eating worse Organic sales in Canada have tripled in six years, research finds Fifty-eight per cent of Canadians buy organic products weekly Who’s afraid of GMOs? Consumers don’t know too much about genetically modified foods. Do health claims cause product sales to rise? Research on yogurt sales in Europe finds that health claims matter How to curb adolescent obesity: extra sleep Heavy kids in particular could benefit from more sleep First Previous 263 264 265 266 267 Next Last