In Europe and elsewhere, SodaStream a bubbly hit Twenty-five per cent of Swedish kitchens have the beverage carbonator Food brands and the effect of snacking Yogurt used to be a nice light snack. Who’s afraid of GMOs? Consumers don’t know too much about genetically modified foods. Eating healthy, the wrong way In avoiding certain foods, people with diabetes often end up eating worse Organic sales in Canada have tripled in six years, research finds Fifty-eight per cent of Canadians buy organic products weekly The most awesome packaging innovation of all time? A new contest is asking consumers to pick the packaging that changed their life Conference focuses on ethnic consumers Insights from ethnic grocers as well as unique Nielsen research to be featured at upcoming conference Do health claims cause product sales to rise? Research on yogurt sales in Europe finds that health claims matter How to curb adolescent obesity: extra sleep Heavy kids in particular could benefit from more sleep What do shoppers really care about? A Leger survey shows what matter to customers inside the grocery store First Previous 263 264 265 266 267 Next Last
