Annual pace of inflation hits 3.7% in July, largest rise since 2011 Prices are up across the board as more parts of the economy started to open up Kellogg Canada begins a big breakfast push Packaged food company launches a year-long campaign in support of its cereals Debunking the myth of the critical female boss The fiction that women are toxic bosses must be banished in our workplaces in order for women to advance as leaders Confronting COVID weight gain Women and younger Canadians are keenly aware of extra pounds. Diet trends offer grocers an opportunity Innovation bubbling up in sparkling water New products quench consumers’ growing thirst for carbonated water Walmart tops for back-to-school lunches More than three-quarters of Canadian parents say they will shop for food items at the retail giant this year Seven key post-pandemic trends As we emerge from the pandemic, grocers face a new landscape. How can they best navigate it? Diversity matters The Diversity Institute’s Wendy Cukier on where we are with diversity, equity and inclusion Sustainability a top consumer priority—but who should pay for it? The EY Future Consumer Index Survey finds 69% of Canadian consumers expect companies to solve sustainability issues Seafood fraud still a big problem in Canada New study finds widespread mislabelling of popular seafood varieties continues, but consumers are less likely to find mislabelled items at the nation's grocery stores First Previous 88 89 90 91 92 Next Last
