Reality bites: The new anatomy of value Professor Ramesh Venkat on how rising food prices, an increased focus on health and AI are redefining value and shopping habits Can Canada’s new food labelling rules impact heart health? Front-of-package labels can inform. Whether they truly transform consumer habits is another question entirely Quebec government to allow sale of spirit-based ready-to-drink beverages in grocery stores Spirits Canada to work with the government on implementation Beyond the prescription: How GLP-1 users are re-shaping food and beverage consumption The user demographic is rapidly shifting as GLP-1s move from medical to mainstream Why gen Z won’t give up iced coffee—even in the dead of winter Nostalgia, flavour innovation and at-home accessibility are fuelling the trend T&T enters delivery partnership with Uber Eats On-demand delivery now available across Alberta, British Columbia and Ontario What shifting coffee habits could mean for grocers: Study Coffee was Canada’s most-consumed beverage last year Q&A: Keurig Dr Pepper Canada's Chris McMahon on the ready-to-drink cocktail market KDRP recently partnered with J.P. Wiser’s whisky for a classic whiskey-and-ginger-ale premixed cocktail, rolling out now across Canada Trade uncertainty is back on the menu Many analysts say Trump lost. In reality, unpredictability won — and that has always been his strongest negotiating currency Why people say they care about ethical shopping but often buy differently In most shopping situations, people are not choosing between right and wrong—they are choosing between prices 1 2 3 Next Last
