A deeper dive into Alimentation Couche-Tard’s Q1 2027 Company eyes loyalty program expansion and growth through new stores, acquisitions Canada’s booming snack market moves toward functional health and bold flavours Here are a few trends driving purposeful snacking Consumer focus on protein, digestion and health is reshaping the dairy aisle Dairy enters its innovation era The calorie economy is ending After climate change, depopulation will be the agri-food sector's greatest challenge Single Canadians pay more for groceries than shared households: Interac survey New research finds single Canadians spend about $102 a week on groceries Economy adds 88,000 jobs as unemployment rate falls to 6.6%: StatCan Wholesale and retail trade sector takes heaviest hit with loss of 35,000 positions What Canadians are looking for at the grocery store this summer Here’s the key trends shaping how consumers will shop (and host) this season Loblaw execs share why summer is prime-time for innovation at PC April Preston, Lindsay Cook and Mary MacIsaac discuss PC Summer Insiders Report Social media influencing millennials’ grocery purchases: survey Generation strategically splurging and saving as food prices rice What’s hot in frozen meals, premium desserts and snacks From globally inspired meals to premium desserts and snacks, innovation is reshaping the frozen aisle 1 2 3 Next Last
