Produce organizations call for government action on supply chain crisis With the busier import season set to begin, the organizations warn of (more) increases in food costs for consumers AquaBounty confirms GMO salmon is being sold in Canada U.S. company won't confirm if the fish is available at restaurants or grocery stores Minimum wage hike likely means higher grocery prices: CFIG “There’s no grocer out there that can continue to eat operating costs in perpetuity,” says CFIG’s Gary Sands Organic Garage plans significant expansion New expansion plan targets up to 22 Ontario markets The rise of ghost kitchens The potential benefits of this new foodservice trend are anything but spooky QR codes are back, but do customers care? New research from Field Agent Canada finds that one-third of Canadians have used QR codes in-store in the past month Generation Next Thinking: The workforce of the future As a new world of work emerges, how can grocers prepare for the changes and challenges ahead? Serving the LGBTQIA+ shopper Companies need to look beyond Pride to win over these shoppers Canadian Dairy Commission recommends 8.4% increase in farm gate milk prices Crown corporation says higher fees will help offset pandemic-related costs The ultimate comfort food Pasta’s renewed popularity has sparked interest in traditional, premium and better-for-you options First Previous 72 73 74 75 76 Next Last
