Canadian Food Inspection Agency repeals outdated regulations The agency is also advancing other regulatory changes in support of plant protection Maple Leaf Foods named official protein partner of Team Canada Maple Leaf Foods is also partnering with the Canadian Olympic Foundation through the Double Your Impact campaign The future of work—according to generation Z—is purposeful, digital and flexible If Canadian employers want to retain gen Z workers, it’s essential to understand what makes them tick Starbucks Canada teams up with Breakfast Club of Canada to fight holiday hunger Starbucks will donate two school meals for every grilled cheese on sourdough purchased across Canada FCC report highlights productivity as key to Canada’s agricultural future FCC has committed $2 billion by 2030 to advance ag and food innovation in Canada The holiday pressure cooker When foot traffic surges and customer moods run hot, grocers face a perfect December storm—one that strains staffing, wears down morale and challenges retention Food for thought with Michael von Massow The food economist unpacks food inflation, shifting shopper habits and more Conagra shuffles leadership team Santiago Ardila and Michael Fazio promoted to new director roles Metro brings breakfast bags to Ontario students experiencing hunger Breakfast bags will support over 1,400 students during the holiday season The slow, stunning retreat of Canadian alcohol Moderation isn’t a movement anymore; it’s a market signal—and one the industry can’t afford to ignore First Previous 3 4 5 6 7 Next Last
