Leaders condemn Trump’s tariffs, urge strengthening Canada’s grocery industry CFIG, FHCP and RCC react to new U.S. levies Bel Group Canada reorganizes Out of Home strategy, makes two appointments Company consolidates foodservice and distribution through one partner From the Archives: On the job with Gen X Were Canada's grocers ready for this 'elusive' breed of worker? Trump’s new tariffs put Canada’s food economy on the menu Washington’s new 50% tariff threat is not a surprise. It is the predictable consequence of mistaking political theatre for a trade strategy KaleMart24 to open another store in Montreal The health and wellness spin on convenience is part of KaleMart24’s growing popularity Permanent daylight time could change how we eat Changing the clock won’t create more daylight—but it could change when, where and how we eat Food safety needs an AI upgrade One U.S. Cyclospora recall can send Canadian consumers fleeing an entire produce aisle. That's the price of imprecise risk communication Metro signs deal with FGF to sell Première Moisson facility in Quebec for $90M Première Moisson Group will remain a subsidiary of Metro Vince’s Market hires Thomas Ayoub as director of operations Ayoub takes on newly created role at grocer after stints at Whole Foods and The Big Carrot The calorie economy is ending After climate change, depopulation will be the agri-food sector's greatest challenge Inflation pressures on food supply chain becoming ‘harder to predict:’ Loblaw Retailer releases its monthly food inflation report Senior designer Sarah Luker on the importance of timeless store design Luker shares why “timeless” beats “trendy” when building grocery spaces First Previous 5 6 7 8 9 Next Last
