Proposed California bill would curb use of paper receipts Lawmaker says e-receipts could cut back on waste and save businesses money What lies ahead? A look at the trends that could shape the business of selling groceries in 2019 and beyond A food smart city Guelph is ideally positioned to create Canada’s first circular food economy Canadian Grocer's top 10 most-read stories of 2018 Unilever acquires The Vegetarian Butcher Acquisition is part of company's strategy to offer more plant-based foods Definition of 'well-being' expanding at retail The Food Marketing Institute's report probes broader definition of well-being Whole Foods removes packaging with cancer-linked chemicals Organic grocery chain says it's working with suppliers to find more suitable containers Lessons from Sustainability Leaders: A&W Canada's Tom Newitt Fast-food chain is making changes and working with franchisees to reduce its environmental impact The seaweed solution Is seaweed-based packaging the answer to the scourge of ocean plastic? Maple Leaf Foods to build $660-million plant in London Production at three other plants in Ontario will be consolidated into the new facility First Previous 133 134 135 136 137 Next Last