Food Producers of Canada expands board of directors Isabelle Bergeron, Marko Dzeletovich and Stephen Eckert announced as new members EQB to acquire PC Financial from Loblaw for about $800M The deal allows Loblaw to focus on its core retail business CFIA announces new measures on pistachios linked to salmonella New measure will require pistachios to be tested before entering the market Canadian Food Inspection Agency repeals outdated regulations The agency is also advancing other regulatory changes in support of plant protection Maple Leaf Foods named official protein partner of Team Canada Maple Leaf Foods is also partnering with the Canadian Olympic Foundation through the Double Your Impact campaign The future of work—according to generation Z—is purposeful, digital and flexible If Canadian employers want to retain gen Z workers, it’s essential to understand what makes them tick Starbucks Canada teams up with Breakfast Club of Canada to fight holiday hunger Starbucks will donate two school meals for every grilled cheese on sourdough purchased across Canada FCC report highlights productivity as key to Canada’s agricultural future FCC has committed $2 billion by 2030 to advance ag and food innovation in Canada The holiday pressure cooker When foot traffic surges and customer moods run hot, grocers face a perfect December storm—one that strains staffing, wears down morale and challenges retention Food for thought with Michael von Massow The food economist unpacks food inflation, shifting shopper habits and more 1 2 3 4 5 Next Last
