Canada Grocery Code office elects board of directors Leaders from Vince’s Market, Empire, Loblaw and Costco elected Revitalizing the seafood department FMI’s The Power of Seafood 2026 report shows retailers can find growth through inspiration and education Deadline extended to April 2: Submit your 2026 Star Women in Grocery entry now! Annual awards recognize women in the grocery industry that demonstrate expertise, innovation and leadership Sponsored GSF – Grocery’s Biggest Western Conference & Trade Show April 21-22 in Vancouver! GSF has exclusive speakers, more innovations and business networking events Kraft Heinz bets big on Canada. What it means for the food industry More than just a capital injection, the company's $250-million investment could signal a shift in the country's supply chain Lassonde names new president, North American specialty foods division Jean-Philippe Leblanc brings more than two decades of industry experience to his new role with the Quebec-based company Farm Boy expands north with Collingwood, Ont. location Taking over a former Sobeys location, the new store opens on March 26 Global shocks are driving food prices. Canada's policies are making it worse Canada isn't equipped to absorb global disruptions and faces internal disruptions including interprovincial trade barriers, industrial carbon tax and supply management constraints From TikTok to the till: Making the protein surge work in-store Fuelling online food trends are a desire for simple ingredients, health, good looks and longevity Group calls on Health Canada to make labels mandatory for gene-edited pork Transparency in labelling is key so consumers understand what they're buying and can make informed choices, advocates say 1 2 Next Last
