Bot shoppers and beauty foods: Grocery’s next big shifts Nourish Food Marketing’s Jo-Ann McArthur on the latest developments in AI-driven shopping and wellness-focused foods From McDonald’s price freeze to a price war—and a supply-chain squeeze McDonald’s can outlast a price war; the real question is who absorbs the damage upstream The U.S. redesigned its food guide while Canada keeps lecturing This week, the United States didn’t lecture its citizens about food—it redesigned the system around how people actually eat. There’s a lesson here for Health Canada Meet the duo behind Brazilian frozen food brand Frittos & Co. The team is bringing coxinhas, churros and cheese bread to Canadians—one freezer case at a time Starbucks to add a shot of protein to its beverages Customers will be able to add 15-36 grams of protein per grande beverage to their Starbucks visit
