Cannabis: the next frontier in food innovation? At SIAL in Toronto, panellists discussed the challenges and opportunities in the cannabis edibles space Getting a handle on the halal consumer You can’t afford to ignore the halal market any longer, concludes panel at SIAL Canada Celery prices spike amid poor weather, juice benefit claims The vegetable is grown in few places and is more susceptible to production issues Amazon adds condiments to private-label products E-commerce giant adds salsas, vinegars and mustards to its growing lineup Beyond Meat owns the plant-based meat market, for now Customer experience key to loyalty programs At RCC’s Retail Marketing conference in Toronto, panellists discussed data and the importance of moving beyond points Online grocery shoppers swayed by savings: Report Discounts are a strong draw for online grocery shoppers, according to a new survey Climate change is the top food and farming topic Canadians are discussing online: Study Canadian Centre for Food Integrity (CCFI) measured online chatter for two years First genetically-modified salmon to hit Canadian grocery stores Though product could hit store shelves as early as next year, the debate over labelling rages on U.S. dairy safety net program expected in June Insurance payouts will help fill the gap when milk prices and feed prices reach a certain level First Previous 126 127 128 129 130 Next Last
