The quiet exit of artificial food dyes isn’t driven by government bans, but by market logic—when consumer trust is on the line, even Big Food knows that fake colour doesn’t sell
As the U.S. pulls synthetic dyes from the food chain, Canada risks falling behind—not because the science has changed, but because the politics of perception has
When weight-loss drugs become part of a child’s diet plan, it’s no longer just about health—it’s about a fundamental shift in how we value food, regulate behavior, and define responsibility in society
Grocers are evolving from food purveyors to health partners, offering personalized products and services to support consumers’ complete wellness journeys
