Is the era of skimpflation over? For years, major brands cut costs by changing recipes instead of prices. The problem is that consumers eventually noticed they were paying premium prices for increasingly generic food No Name still generates buzz nearly 50 years after its launch Loblaw’s discount private-label brand combines simplicity, affordability and a side of humour to win over Canadians How Federated Co-op is rebuilding its grocery business Organization turns deep community roots into measurable results This week in grocery news: Canadians crown Dollarama most reputable, Great Value rebrands Here’s what you might have missed How T&T’s Tina Lee Takes The Lead Lee shares how she's turning the brand into a retail and cultural powerhouse Walmart reveals Great Value rebrand Retailer reimagines its flagship private label How Khadija Jiwani is leading the next phase of Aliya’s Foods After putting Chef Bombay on the map, Jiwani is helping to shape the next stage of her family's business This week in grocery news: Empire’s ‘strategic’ deal, discount versus conventional Here’s what you might have missed Discount is the new name of the game. What does that mean for conventional stores? For traditional grocers to have an edge, one expert says they'll need to narrow down their focus Canadian Grand Prix New Product Awards finalists revealed Retail Council of Canada reveals products in contention for 33rd annual awards 1 2 3 Next Last
