Leaders condemn Trump’s tariffs, urge strengthening Canada’s grocery industry CFIG, FHCP and RCC react to new U.S. levies Carpe diem, Mr. Carney: Canada needs a coherent CUSMA strategy CUSMA is now both a shield and a target, while Ottawa’s trade strategy remains all over the place Cyclospora outbreak in U.S. puts food safety practices in focus Food safety experts say situation is a good reminder to revisit safety protocols in fresh produce Trump’s new tariffs put Canada’s food economy on the menu Washington’s new 50% tariff threat is not a surprise. It is the predictable consequence of mistaking political theatre for a trade strategy U.S. hits Canada with steep tariffs on range of products, including hockey sticks Measure is a response to bans on U.S. liquor and Canada's supply managed dairy system, among other concerns Permanent daylight time could change how we eat Changing the clock won’t create more daylight—but it could change when, where and how we eat Canadian farms must keep growing to survive—and farmers and the environment are paying for it Farmers are being forced to produce more and reinvest in land and technologies simply to stay afloat 'Reach out and talk to us:' Grocery code office president on how members can raise issues Canadian Grocer discusses OGSCC Spring Report with president and adjudicator Karen Proud Food safety needs an AI upgrade One U.S. Cyclospora recall can send Canadian consumers fleeing an entire produce aisle. That's the price of imprecise risk communication Metro signs deal with FGF to sell Première Moisson facility in Quebec for $90M Première Moisson Group will remain a subsidiary of Metro CPMA names agriculture minister 2026 Produce Champion Organization recognizes Heath MacDonald This week in grocery news: New stores, Costco's June results and Loblaw's inflation report Here’s what you might have missed First Previous 5 6 7 8 9 Next Last